Bananas!*

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

Forget all you have heard about how “Renewable Energy” is our salvation. It is all a myth that is very lucrative for some. Feel-good...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

In this sequel to the award-winning You’ve Been Trumped, director Anthony Baxter once again follows American billionaire Donald Trump and a...

The Balkans cradles Europe's last wild rivers and supports abundant wildlife and healthy, intact ecosystems. These rivers are "The Undamaged" –...

In the eighteenth century, the family of BBC World News anchor and correspondent, Laura Trevelyan, were absentee slave owners on the island of...

Milk - an essential food for our wellbeing? The highly processed white industrial product we are supposed to consume on a daily basis is suspected of...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries...

At a public hospital in Nicaragua, Ob/Gyn Dr. Carla Cerrato must choose between following a law that bans all abortions and endangers her patients or...

Five Jewish Hungarians, now US citizens, tell their stories: before March 1944, when Nazis began to exterminate Hungarian Jews, months in...

Filmed in IMAX, a young Mayan boy who lives close to the ruins becomes acquainted with an archaeologist (Guerra) and asks her to tell him about his...